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Cooks

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LLH-TGO, LLC dba: Miller & Lux Restaurnat

2021-12-03 07:38:57

salary: 24.00 US Dollar . USD Hourly

Job location San Francisco, California, United States

Job type: fulltime

Job industry: Hospitality & Tourism

Job description

Qualifications


US work authorization (Required). See below for additional qualification requirements.


Full Job Description


Twenty-four-year Food Network veteran, cookbook author and celebrated chef Tyler Florence is currently hiring for his new steak house, Miller & Lux, located in the Golden State Warriors Arena in San Francisco.


High-end San Francisco Steak House is seeking ambitious Cooks to join our team. This truly is a one-of-a kind restaurant, that embodies the owner's dynamic style and personality with its classy, lush atmosphere and an amazing menu. Looking for versatile, experienced Cooks to step in and lead our team with a positive, hands-on approach.


This a new restaurant, that opened in late September. Our goal is a Michelin Star within our first year of opening.


We have assembled an amazing opening team and we need talented Cooks to complete our roster.


Responsibilities:

• Continually strive to further education as it relates to food, beverage, and service

• Maintain a strong kitchen presence focused on teamwork

• Create a positive and fun working environment consistent with company values

• Take ownership of the business to increase sales and profitability

• Lead by example by providing excellent hospitality and service at all times

• Anticipate the needs of the restaurant and act upon them

• Be knowledgeable of restaurant policies regarding personnel and deliver prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures.


Qualifications:

• Minimum 1+ years of comparable experience

• Strong interpersonal skills

• Acute attention to detail

• Ability to thrive in a high-pressure, fast-paced environment

• Exceptional standards for cleanliness, health, and safety

• Flexible schedule, including weekends, and on Holidays

• Food Safety Certification

• Able to stand/walk for long periods of time

• Experience in dealing with very high end/VIP clientele

• Strong computer literacy, administrative skills, and high-level organization

• Process driven and able to implement operating procedures that will continue to maximize efficiency


Compensation Package Includes:

• Medical Benefits


Job Type: Part-Time or Full-time


Physical Setting:

• Fine dining restaurant


Schedule:

• 6 to 8 hour shift

• Weekend availability


Work Location:

• One location


Miller & Lux provided the following inclusive hiring information:

We are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.


Job Types: Full-time and/or Part-time


Pay: $20.00 - $24.00 per hour

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