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Dietary Cook 1st Shift

hiring now

AurStaff

2021-12-03 14:51:06

Job location Jasonville, Indiana, United States

Job type: fulltime

Job industry: Hospitality & Tourism

Job description

Do you have Cooking experience? Are you looking to get to work as soon as possible?
A local Jasonville, IN retirement facility is in need of a Line Cook to join their team!

Line Cook Hours = 6a-2p approx 30 to 35 hrs week

Line Cook Pay = $20.00 to 23.00 per hour

Line Cook Position Length = 20+ Weeks, much be able to commit to 20 weeks min

COVID vaccine required

Line Cook Responsibilities:
-Coordinates preparation of breakfast, lunch, and dinner food items in required amounts.
-Coordinates flow of work to meet documented meal schedules.
-Documents over and under production quantities on production sheets, inputs data into computer.
-Prepares food according to recipes and production sheets per department policy.
-Organizes, cleans, and sanitizes equipment and work area according to established guidelines.
-Maintains a safe environment for the department. Handles and operates necessary equipment and performs required duties according to established safety standards to maintain compliance with regulations and prevent injury.
-Communicates product needs and concerns to supervisor.

Line Cook Requirements:
-High School equivalency preferred
-One year work experience in institutional food service setting required
-Must have ability to produce standardized food products
-Must possess ability to follow written and verbal instructions
-Computer skills preferred

If you're looking for a good opportunity to start working immediately with a well-known retirement facility, look no further, this Line Cook position is for you!

Apply below or email resume to

Inform a friend!

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