Please scroll down, To apply

Chef de Partie (Events) - Chimney Rock

hiring now

JUSTIN Vineyards & Winery

2021-12-03 07:35:42

Job location Acton, California, United States

Job type: fulltime

Job industry: Hospitality & Tourism

Job description

Job Description

A DAY IN THE LIFE AT JUSTIN:

* The Chef de Parties primary role is to oversee the preparation, cooking, and presentation of food in the outdoor kitchen & executing the cheese & deli program.
* Assist with daily kitchen prep work and station set-up prior to service and maintaining the highest quality food preparation standards.
* Duties associated with this role: preparing, cooking, and presenting culinary dishes; enforcing strict health and hygiene standards in the kitchen; and trouble-shooting any problems that may arise.
* Works with TRM Manager & Assistant Manager to build cheese program (deli & pairings)
* Prepares TRM cheese plates
* Controls deli case cost, inventory & places orders with Exec Chef
* Works with Exec and Sous chef to build and develop BBQ area offering
* Responsible for everything with the Outdoor BBQ area
* Supports the Restaurant with prep & execution of Events, Lunch, Brunch
* Proactively selects seasonal plantings for the garden based on Restaurant menu
* Maintain the JUSTIN garden and harvests vegetables & fruits for use in the kitchen and communicates what is available in the garden and what will be ready soon to the culinary team.

Inform a friend!

Top